Recently the latest food and beverage trends have been revealed. In more detail to this particular aspect itself when it comes to this staying up with the latest food and beverage trends itself is a very important and critical aspect for manufacturers and retailers alike. When it comes to dairy itself it is a food that is totally on trend with today’s consumers.
Key Takeaways:
- Ms Chow says Fonterra has invested more than $1 billion in dairy innovation, in the last 10 years. and the company’s consumer and foodservice business has grown by $1.5 billion dollars from 2012 to 2016.
- Fonterra’s consumer and food service generates NZ$6.5 billion in turnover and is growing in more than 80 countries as the company strives to deliver contemporary consumers an age-old food in modern formats.
- Through continued investment in dairy science, sustainability, nutrition and packaging innovation the company says it will continue to create high value dairy products to meet consumer food needs now and well into the future.
“Fonterra’s consumer and food service generates NZ$6.5 billion in turnover and is growing in more than 80 countries as the company strives to deliver contemporary consumers an age-old food in modern formats.”
http://c-store.com.au/2016/10/19/latest-food-trends-revealed/
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